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Green coffee bean extract 20%,30%,50%


Green coffee bean extract 20%,30%,50%
CAS NO.: 327-97-9
Main Contents: Chlorogenic Acid
Plant Resource.: Seed of Coffea arabica L.
Main Specification: Total Chlorogenic Acid 50%, 60%
Appearance: Yellowish-brown fine powder
Plant Part Used: Seed
Extract Solution: hot water, ethnol and acetone
Molecular formula and weight: C16H18O9  354.31
Extract Solution: HPLC
Green coffee bean means un-roasted coffee, that has higher nutritional value than roasted coffee whose nutrients have been partially destroyed during roasting.
The main constituents of coffee include polyphenol compounds, polysaccharides and caffeoylquinic acid derivatives such as Chlorogenic acid and Cynarin
Category: Agriculture & Farm / Plants Placement Date: Jan 22, 2014 GMT
Company name: Changsha huir biological-Tech.,Co.Ltd. Company type: Importer, Manufacturer
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State: (Premium Membership required) Country: China Green coffee bean extract 20%,30%,50%
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